Pan Fried Potatoes with Everything Cream Cheese Spread and Smoked Salmon

Kale and Sardine Salad

White Wine Puttanesca with Shrimp Two Ways

Scallops with Cashew Pesto, Peas, and Sundried Tomatoes

sweet and spicy shrimp with thai basil and lime

bay scallops with snap peas and bacon

Salmon and Baby Bok Choy with Sesame Drizzle (GAPS and Paleo Friendly)